BEST OF SAX MENU
$99 per person set share menu
Expect small plates that pack a punch, mains that never miss, and share menus that do the heavy lifting. From hand-cut grissini to Skull Island prawns, every dish walks the line between simplicity and indulgence.
Menu
Bread plate House grissini & focaccia
Wagyu MBS7+ bresaola w/ pickled onion
Honey ricotta zucchini flowers w/ 12m Parmigiano Reggiano (per person)
Kingfish crudo w/ jalapeño, pomegranate, citrus dressing
Grilled octopus w/ pea and mint puree and pickled red cabbage
Spaghettini Arrabbiata w/ Skull Island king prawns
Long-boned lamb cutlets w/ mustard & herb breadcrumbs salsa verde and pickled reg cabbage
Shoestring fries
Mini French custard cannoli
*Gluten Free and vegetarian options are available.
*Alternate dietary requirements will be catered for to the best of our abilities.
Book your Sax moment
Our set menus are made for moments — long lunches, group catch-ups, private celebrations or just a reason to sit back and let the kitchen do its thing.
Whether you're booking for two or twenty, we’ll make it seamless. Simply reserve your table below and let us know your menu preference.
We’ll take care of the rest — from the first pour to the final course.
