$69 lunchtime  

Table shared on arrival

Bread plate House grissini & focaccia

Smoked eggplant dip w/ pine nuts & olive oil 

Crumbled fetta-stuffed olives

Guest main selection: 

Spaghettini Arrabbiata w/ Skull Island king prawns

200g Grass-fed eye fillet w/ shoestring fries, red wine beef jus 

Swordfish cotoletta w/ Puttanesca sauce, parsley oil

Table shared sides 

Truffle Parmasan Fries

Baby Cos w/ pickled cabbage 

Gluten Free and vegetarian options are available. 

Alternate dietary requirements will be catered for to the best of our abilities. 

Additional: 

Dessert $8.50pp 

Mini cannoli with choice of small coffee